Food Diary 28.07.2019

One egg, some Szalonna, half tomato and a tablespoon of guacamole, followed by a bit of cheesecake like ‘concoction’ I made yesterday. (Greek yogurt, heavy cream, some water, a pack of gelatin, sweetener and vanilla aroma, plus about 80g of peanutbutter).  This was definitely somewhat over our carb limit, but since the fridge is slowly getting empty, it was an exception. For dinner I will prepare some green beans in butter, and we have some ready made chicken roll with cheese.

Food 2 – I had some frozen broccoli, and made it into a side dish with a bit of cream, combined with a “store made” chicken roll or what.